Preheat oven to 375°F. Purée the mixed vegetables, egg, garlic and Worcestershire sauce in a blender or food processor. Mix with rice, cheese, salt and pepper until completely combined. Scoop ...

1. In a medium sauce pot bring water to a boil and add chicken base and saffron. 2. Once water is boiling add rice and reduce heat to low and let simmer until desired doneness is achieved. Set aside ...

Tang yuan are sticky rice balls, typically filled with sweet black sesame or red bean paste. During Chinese New Year, the dessert represents family unity, as tang yuan sounds like the term 团圆 (tuan ...

Potato rice balls are a popular veg village food treat. Watch how to prepare them at home with simple ingredients and easy ...