Paprika, both sweet and hot, is a defining ingredient. The spice adds a touch of heat, a rusty hue and helps thicken the stew. Multiple forms of peppers are essential for depth and range of flavor.

We've rounded up the best sausages from around the globe – from familiar favourites to lesser-known styles that every food ...

Paprika, both sweet and hot, is a defining ingredient ... This gently warms the sour cream so it won’t separate. Hungarian Chicken Paprikash Start to finish: 1 hour 40 minutes (25 minutes ...

From classic chicken soup to vegetarian recipes like coconut curried lentil soup, these are the soup recipes our readers have ...

Given this breadth of flavor, this commonly used pantry staple easily adds depth to any dish, including a drab rendition of ...

The creamy broth is enhanced with Hungarian sweet paprika and garnished with sour ... For this deceptively simple soup, 1989 F&W Best New Chef Susan Spicer cooks onions and garlic slowly to ...

Some kids lay in bed dreaming of standing at home plate and hitting a home run to the roar of a stadium crowd. Jim Griego's dream was about how to fry pork ends in just the right way to mix with red ...

The staffer pulls down on a metal lever and the lights flip on at the ballpark, the buzzing sound echoing throughout the cement hallway in the underbelly of the stadium. Cut scene to outside where ...

Related: Which Soups Are Best for Freezing? Here Are 10 Recipes That Reheat ... The creamy broth is enhanced with Hungarian sweet paprika and garnished with sour cream and dill. Get the Recipe Food & ...