But many individual states also have laws prohibiting or restricting the sale of raw milk locally. “While pasteurization has ...
Shelf-stable milk is a miracle of food science that Americans just won’t drink.
In a photo from 2016, Becky Woods and son Grant, 3, get ready to dig into a single serving of chocolate chip ice cream at possibly Hanford’s most well-known landmark, Superior Dairy, largely unchanged ...
Research explores the resilience of the H5N1 influenza virus in milk under pasteurization conditions, showing effective viral ...
The C&M Tumilty family farm, nestled in the heart of Annaclone, Co. Down, is set to host its 4th annual in-calf heifer sale ...
Jonny McCammond farms near Shanes Castle, outside Antrim town, milking 140 cows and are calving all year round.
Raw milk and raw dairy products can contain germs such as campylobacter, cryptosporidium, E. coli, listeria, brucella and ...
The Food and Drug Administration is partnering with the University of Georgia to test dairy supplies for avian influenza. “This virus and its spread are ...
Months after avian influenza was detected in American milk products and the herds of cattle that produce it, the University ...
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