Ingredients: 1.5 oz. Jamaican rum (The Edison uses Appleton Estate) 0.5 oz. dry curacao 0.5 oz. orgeat 1 oz. lime juice 0.25 oz. St. Augustine rum float 2 dashes Angostura bitters float Directions: ...

Ree Drummond, aka Pioneer Woman, shares her Chicken Spaghetti casserole recipe on Instagram. It's an easy, one-dish meal for weeknights, guests and for gifting to parents or friends in need. You can ...

Fall is well underway, and 1800 Tequila has the perfect lineup of drinks to toast the season. Whether you’re celebrating Día de Muertos with family or gathering with friends for a cozy autumn night, ...

From Nov. 7 to 10, 2025, Stonington’s Veritable Distillery is hosting the inaugural Mystic Cocktail Classic, drawing in beverage industry legends like cocktail historian David Wondrich and spirits ...

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This National Pasta Day, elevate a classic recipe and cozy up with a craveworthy bowl of pasta. "Good Morning America" enlisted the expertise of chefs Anthony Vitolo, Alex Guarnaschelli and Giorgio ...

It’s suppertime at Trader Vic’s restaurant in Emeryville. About 30 people are in a backroom, about to try an oyster soup called “Bongo Bongo” that hasn’t been served here since the time of Harry S.

The Bitter Mai Tai is not the Mai Tai’s redemption. It is the Mai Tai’s revenge. For decades, bartenders have been defaming the Mai Tai, debasing it, making and selling versions of the drink that were ...

Summer is coming to an end soon and before you know it, we’ll be swapping swimsuits for sweaters and fall will officially take over. But before you start ordering your pumpkin spice lattes, Applebee’s ...

San Diego bartender Eliza Woodman says she was born with a competitive nature, and that trait has helped her win three top prizes this summer at local, national and international cocktail competitions ...