Join us as our renowned Italian Chef embarks on a flavorful journey to explore the taste and texture of the No.1 Korean beef.

In the lee of the mountain Italians call Monte Cervino – better known to the rest of the world as the Matterhorn – Cervinia ...

UNIVERSITY CITY (WPVI) -- Corio is the creation of three Vernick Food and Drink alums: David Feola, James Smith, and Ryan Mulholland. The three owners met over a decade ago at Vernick until their ...

Orawin Yimchalam learned to cook in her mother’s restaurant outside of Bangkok, Thailand. She went into hospitality and worked at a hotel inside the capital, where she was introduced to her second ...

Nearly 120 years after Antonio DioGuardi opened his market, the Canton staple still blends old-world Italian recipes with modern convenience. Owner and lifelong food professional Jeff Labowitz carries ...

One man’s family was shocked after hearing his pronunciation of the Italian cheese, ricotta Tereza Shkurtaj is a writer-reporter at PEOPLE. She has been working for PEOPLE since 2025. Her work has ...

Italian food is considered the world’s most popular cuisine, according to a recent survey by research data and analytics organization YouGov. Here is a selection of some of the best Italian ...

La Festa Italiana, the celebration of Italian culture and food that fills Lackawanna County Courthouse Square in Scranton, returns Friday with some new faces and tweaks to tradition. The hours are ...

The building that once housed Tchoup's Midcity Restaurant and Bar on South College road has been empty since Tchoup's closed late last year. This fall, the cozy spot is slated to open again with a new ...

HANAHAN — “Fire bread, meatballs, peppers. Hold linguine, beans, ribeye medium rare,” hollers the expeditor inside a new Italian restaurant 10 miles from downtown Charleston. He stands between glowing ...