If eating one of the hottest chili peppers sounds daunting, imagine crushing one hundred of them into a spaghetti dish and calling it a meal. That’s what’s served in a restaurant in Indonesia on a ...

Andrew Zimmern is encouraging home chefs to get crafty because it’s pantry raiding time. The award-winning chef and host of MSNBC’s What’s Eating America whips up a recipe for cold spicy peanut ...

Vegan spicy potato noodles are a comforting and flavourful dish made with tender noodles tossed in a savoury and spicy sauce.

Full of vibrant flavor and rich history, Vietnamese food stuns on the plate and on the palate. Here are the Vietnamese dishes ...

Summertime is, to me, synonymous with spicy peanut noodles, which I’ve been making every summer since I was allowed to cook pasta by myself. I love them so much that they almost make suffering through ...

I live in a noodle household. Thick, thin, fresh or dried, I probably could eat them every night and never be bored because there are so many sauces and preparations to make them shine. This spicy, ...

Deepika Padukone-Alia Bhatt, the leading ladies of Bollywood are expected on the big screen in 2026. (Image; X) Who doesn’t crave a hot bowl of slurpy spicy instant noodles on a rainy day in. But the ...

When I interviewed Stephanie and Mike Le about their new book, “That Noodle Life,” the first thing I wanted to know was this: What is it about noodles? That is, why are noodles what they, I and so ...

As the cultural lines between Hong Kong and China blur, restaurants from the mainland are finding opportunities in the city. But not everyone is happy. By Alexandra Stevenson and Zixu Wang Reporting ...

The Grammy award-winning artist serves as an executive producer for the new music competition series, 'KPOPPED' on Apple TV+ AppleTV+ Megan Thee Stallion tested her spice tolerance while eating Buldak ...

Foodie Bethany Gaskin tries 4X spicy noodles to see if she can handle the heat. North Korean soldier defects to South Korea ...

Just like we love a warm soup in the winter, hot weather bring with it cravings for anything ice cold. But we can’t survive on watermelon alone, so when the craving hits, we reach for cold noodles.