Owner of Letena Ethiopian Restaurant, Yamrot Ezineh, visited GMW to talk all things food, business & new projects. (7News) ...

Registered Dietitian Nicole Pazdziorko shares quick and easy recipe ideas that can be accessed at Food City on Living East ...

While eating spicy food can sometimes approach a competitive sport, it is inherent to many of the world's cuisines. Here are ...

A German food content creator shared a video showing how she makes traditional South African biltong from scratch, and social ...

Dubai has become one of the leading destinations for specialty coffee in the Middle East, with a growing number of coffee enthusiasts and connoisseurs. A study conducted by "Cint" indicates that ...

A survey by the European Food Safety Authority (EFSA) has revealed how much people are aware of and pay attention to food safety. EFSA conducts the survey every three years. This year it includes the ...

Dozens of soldiers at a Virginia base reported getting food poisoning. At the same time, viral social media posts showed that the base dining facility, where enlisted troops eat most of their meals, ...

With a café in New York City and a new cookbook, Beejhy Barhany is bringing the stories and flavors of Ethiopian Jews to the States Andrea Cooper - Freelance writer “The base of Ethiopian cuisine as a ...

Three different Springfield restaurants had 13 violations in the month of August. Only four out of 206 inspections resulted in more than 10 unique violations. Violations included poor food handling, ...

Water releases from the Grand Ethiopian Renaissance Dam on the Blue Nile following its Sept. 9 inauguration. The $5-billion project is Africa’s largest hydropower facility. September 9, 2025 Ethiopia ...

John Mukum Mbaku does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...

It is a game changer. Egg salad might be a simple dish, but it can be laborious to make. Prepping the hard-boiled eggs into the right consistency can feel tedious. Luckily, this Food Network chef hack ...