Opening a kosher restaurant in New York City wasn’t always in the cards for Raif Rashed, a Druze from the village of Usfiya ...
In "Kapusta," a cookbook dedicated to vegetables in Eastern European cuisines, Alissa Timoshkina ventures beyond cabbage.
Known to his followers as the Caspian Chef, Omid Roustaei prepares to celebrate the Iranian new year with "Bitter + Sweet" ...
Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...
Coconut Cult yogurt is taking over the internet as a probiotic powerhouse that will fix your gut health. A dietitian explains ...
Hagiographies (writing on the lives of saints) give us a glimpse of the food culture of early medieval Ireland, when Patrick ...
Every year during the Muslim holy month of Ramadan, a Libyan town comes together to prepare — and share — one of their ...
Edward Curtis, who studies Islam in America, says that for some African American Muslims, Ramadan food “might include halal ...
Pakistan's military killed all Baloch Liberation Army terrorists and freed 300 hostages in Balochistan. The militant group hijacked the Jaffar Express ...
According to reports, Mufti Shah was a member of the fundamentalist party Jamiat Ulema-e-Islam (JUI). Under the guise of a ...
Mufti Shah Mir, involved in human trafficking and aiding Pakistan's ISI in abducting Indian businessman Kulbhushan Jadhav, ...
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