Spending a week in Greece reminded me how much I love the food there. Meals are simple, balanced, and filled with fresh ...

Greece’s iconic gyros has topped TasteAtlas’ global ranking of the “20 Best Wraps” for October 2025, beating culinary ...

This isn’t just another roadside diner with mediocre coffee and forgettable food. The blue and white exterior of Fuzzy’s Restaurant stands like a cheerful sentinel on Saginaw’s streets, promising ...

Moroccan-spiced chicken breasts sliced and served gyro style with tons of vegetables and topped off with a zingy tahini sauce. This is a healthy sandwich that makes for an amazingly delicious lunch or ...

Immerse yourself in all things Greek this week at the annual Fall Greek Festival in downtown Augusta. The four-day festival is known for its home-cooked traditional Greek food, dancing, entertainment, ...

Dill, mint, and scallions infuse Greek-inspired flavor into meatballs served on top of orzo with a yogurt sauce. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...

A chicken souvlaki pita, a gyro bowl, and baklava can now be ordered at Stockton's newest Greek restaurant, Nick the Greek. The national chain known for its "authentic Greek street food," opened on ...

OCEANSIDE, Calif. (FOX 5/KUSI) — Local food lovers now have a new destination for authentic Greek and Mediterranean cuisine — and it’s located in North County. A fast-casual restaurant — The Great ...

SPONSORED – Be Our Guest at Fenton Gyro, buy a $50 gift certificate for only $25 when you visit FOX2NowBeOurGuest.com. Fenton Gyro is a family-owned restaurant located at 657 Gravois Rd, Fenton, MO.

Athenian Grill has opened a new location near Fayette Mall off Nicholasville Road at 3801 Mall Rd. Suite 120. It’s open for lunch and dinner with the same menu, plus more hearty items. Provided ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF.

Pita Bowl co-owner Dean Leunes had been eyeing an expansion of his fast-casual eatery since he launched his first restaurant in Lindenhurst in 2020, just before the pandemic, with his mother, Rea, and ...