In each era of globalisation since the mid-17th century, a single country has sought to be the clear world leader – shaping ...

OCT. 8 is a significant day not only for history students and scholars but for all Filipinos. It is the day we celebrate “Dia ...

The smaller, less visited parts of the United Arab Emirates offer a window into the past of a country whose riches once came ...

Native Americans grew the seasonal orange gourds before corn or beans. Today, Pennsylvania ranks among the nation's top ...

One of America’s favorite fall drinks shows up in Brussels and Antwerp, but rarely in Paris and Rome. It has yet to reach the ...

A Rutgers University study in New Jersey is exploring the cultivation of "baby ginger" as a potentially profitable crop for ...

Thinking about strawberries and history, I can’t help but picture the strawberry-picking scene in the early 19th-century ...

Ah, fall—the season of pumpkin spice, political ads, and the annual flood of cheery voices promising to “simplify” your ...

Fans have been itching for a reunion tour, and the fact that all of the Spice Girls came to celebrate Beckham's 50th birthday ...

Sweet and spicy is a culinary pairing that's found in cuisines around the world — here's why the two flavors work so well together.

For NPR's Word of the Week: Things are getting spicy. We explain how a word referring to cinnamon and pepper turned less literal by the 19th century. Love pumpkin spice lattes? Learn some of its spicy ...

Temperatures are cooling and the sun is setting earlier: Fall is on the way. And with it, autumnal goodies like apple cider, pumpkin bread and those all-too-popular pumpkin spice lattes. But before ...