By Danielle Nieman This New York Times’ Baked Feta Cheese recipe is classic, delicious, and simple. The warm pita bread...

These small Michigan sandwich shops built their reputation the old-fashioned way - with flavor worth waiting for.

When Ali Sabbah first opened a restaurant, he didn't know much about the industry. But after 25 years, Sabbah and his Salt Lake City-based restaurant Mazza are still delighting customers.

Hamas handed over to Israel the remains of one more hostage on Friday night, after insisting it was committed to returning ...

UN relief chief Tom Fletcher joined the aid effort in Gaza on Friday, saying humanitarian teams are delivering on a 60-day plan to massively scale up life-saving work.

Hamas announced plans to hand over the remains of an additional hostage late Friday, after the militant group brought out ...