The Thinking Traveller has a robust portfolio of vacation homes across Corsica, including Casa Fortificata, which has three ...

Italians are sick of tourists. No, really — they are tired of American summer visitors who travel en masse to their ...

The Buccaneers season 2 premiered on Apple TV+ on Wednesday, June 18, 2025, and fans can look forward to eight new episodes ...

Nino Benvenuti, an Italian boxer who won the welterweight title at the 1960 Rome Olympics and was named the outstanding fighter of those Games over Cassius Clay, died Tuesday in Rome. He was 87.

Born in the Istria region in what is part of modern-day Slovenia, Benvenuti won Olympic Welterweight gold for Italy with victory over Yuri Radonyak of the Soviet Union in the final.

It's often described as the country's 'best-kept secret' - but in fact Istria was only second to Zante when it comes to being overcrowded. It has 133 overnight tourist stays for each resident.

Kempinski Hotel Adriatic Istria, Croatia, offers a modern, majestic seaside escape not far from Croatia’s history. Whether you’re lounging by the Adriatic, teeing off on a world-class golf course, ...

However, it's perhaps best known for its offerings for foodies. "Rising interest in culinary travel fits perfectly with Istria's offerings of truffles, olive oil, and wine," she told BI.

Method 1. Place the baccalà in a large bowl of water and soak for 4-6 hrs, changing the water two or three times. Taste a small piece of fish and check for saltiness (if it’s still excessively ...

Time difference: GMT +1hr Capital: Pula Closest airports: Pula, Croatia or Trieste, Italy When to go: spring or early autumn Average temperatures: April 17°C, May 21° - September 23°, October 18° ...

Italy cared little about the grapes, cattle and lumber that grew on Istria’s terraced plateau; Italy wanted a naval base.

Travellers looking for a longer adventure can walk or cycle between Italy and Croatia on the Parenzana Rail Trail. The route starts in the northeastern Italian city of Trieste, passes through ...