Water is the backbone to the rural Kansas economy. It’s in all of our best interests, no matter where we live in the state, ...

In the heart of Kansas Amish country sits a culinary treasure that locals have cherished for decades and travelers detour miles to experience – Carriage Crossing Restaurant and Bakery in Yoder, where ...

In a world that seems to move ever faster, Lindsborg offers the increasingly rare gift of slowness—a place where traditions matter, craftsmanship is valued, and taking time to enjoy a cardamom bun ...

Kansas State University extension experts are calling attention to important factors producers should consider when using Conservation Reserve Program (CRP) lands for cattle forage.

Contestants in the Miss USA 2025 pageant celebrated their states with costumes that had feathers, sparkles, and daring ...

A jazz work honoring athletes, researchers and a Nobel Peace Prize winner in KU history will soon premiere at the Lied Center ...

Stacy Campbell is a Crop Production Extension agent in the Cottonwood District (which includes Barton and Ellis counties) for ...

In the past week, sorghum ergot has been detected in several locations in Kansas, primarily in forage sorghum fields, but ...

In its most recent progress report to date, released Sept. 29, the government said winter wheat was 34% planted across the ...

In some areas of Kansas, farmers had fully seeded, or nearly so, their intended wheat acres. In western and southwest Kansas, growers were mostly finished planting, with the exception of fields where ...

On October 15, 2025, in Ulysses, Kansas, USA, @scottwestacre shared a video of a welcome rain shower on wheat crops. In the ...

Western Kansas has inserted itself into the corn belt, a region of the Midwest from Ohio to Nebraska that has dominated corn ...