"You can brown the meatballs separately in a skillet (or bake them in a hot oven) and add those caramelized balls to the ...
Discover how to create authentic Greek Meatballs (Keftedes) using ground beef in this easy-to-follow recipe. Highlighting ...
Melbourne-based cook and author Julia Busuttil Nishimura offers up her take on muhammara – a tasty, terracotta-hued ...
Spaghetti might be the first dish that comes to mind when you think of meatballs, but there are so many more ways to enjoy this versatile comfort food. Meatballs are just as satisfying tucked into a ...
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My skillet meatballs with peaches, lime and basil are speedy, satisfying and so summery. By Melissa Clark Melissa Clark’s skillet meatballs with peaches, basil and lime.Credit...Bryan Gardner for The ...
Preheat oven to 400 degrees. Combine turkey, spinach, feta, red onion, egg, garlic powder, salt, pepper, and dried oregano in a bowl. Line a sheet pan with aluminum foil and spray with nonstick spray.
Grilled, slightly-charred halloumi takes on a chewy, meaty quality that will steal the show at any backyard barbecue. Strung onto skewers with colorful veggies and lemon slices and then grilled to ...
Canton Greek Fest will continue June 6-7. Diners can enjoy traditional Greek dishes indoors, outside or even with the drive thru. Fireworks, live music and traditional Hellenic dancers are part of the ...
As many of my close friends in Athens know, I have a borderline obsession with gigantes. My favorite taverna in Athens makes gigantes that I can only describe as “pillows of perfection,” which I ...