There’s something special about cooking a warm, flavorful meal that brings everyone to the table. Lamb is tender, juicy, and ...

Montana stews simmer with rich flavors of beef, bison, elk, and garden vegetables, filling mountain cabins with warmth on ...

Step back in time with this easy ancient lamb stew recipe, recreating the world’s oldest known dish using traditional flavors in a simple, hearty meal.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." As soon as the temperature starts to go down, stew season kicks in. Whether packed with a tender, ...

When the weather turns chilly, nothing warms the soul quite like a bubbling pot of stew on the stove. The rich aromas filling your kitchen, the tender chunks of meat, and the medley of vegetables ...

Leftover Lamb Recipes are here to save the day—and the fridge! I’ve always been a huge advocate for no leftovers because, honestly, I can’t stand seeing good food go to waste. Whether you have roasted ...

A great way to celebrate Saint Patrick's Day is by making a traditional Irish dish. Al Romano, a chef-instructor and professor at Guilford Technical Community College, has the perfect recipe to ...

David Tanis’s five-star Irish stew needs only six ingredients, but the result is classic comfort. By Melissa Clark David Tanis’s Irish stew.Credit...Christopher Testani for The New York Times. Food ...

Acclaimed for its beer, music, and breathtaking views, Ireland is known for many wonderful things — and its food is no different. Celebrated for its hearty and wholesome nature, Irish cuisine is ...

This recipe is part of a Lent 2025 series where NCR staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive a recipe in your inbox ...

From Indian dal to Italian stew, hearty, quick-cooking lentils make for a cozy, satisfying bowl. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content ...