A groundbreaking idea from a University of Alberta scientist could finally crack the code behind one of the most stubborn ...

According to Future Market Insights, the global soy milk market is set to explode from USD 7,441.3 million in 2025 to USD ...

A quiet but meaningful disruption is taking place in grocery aisles, and the dairy industry should be paying closer attention. Spelt milk —a lesser-known, grain-based alternative—is emerging as a ...

The U.S’s biggest dairy-producing state is being squeezed by the recent outbreak of bird flu, which also affects cattle—and ...

Several aspects of animal welfare were found to differ between seasons, with different seasonal patterns observed for herds ...

The University of Idaho seeks applicants with dairy management experience to serve as director of operations and finance at a ...

The U.K. company CattleEye found that a single camera posted four meters above dairy cows can identify health issues before ...

As the dairy industry increasingly adopts automation with the use of sensors and robotics, researchers at Texas A&M AgriLife ...

The Jersey cows are lined up waiting their turn for the afternoon milking as Ken Ropp and Brett Yoder readied the parlor ...

Consistency is the backbone of any successful milking routine. All employees must follow the same steps in the same sequence ...

In addition to moving more cows through the parlor, selecting for faster-milking cows (or selecting against slower-milking ...