The State government will soon start registering farmers for procuring safflower through the system of market intervention to arrest fall in price.
A new scientific study looked at the dietary fat intake of people and found that plant-based oil, including seed oils, is linked to fewer health problems.
I’m on vacation. So I have no idea why I decided to write on such a controversial topic this week. I would guess, though, ...
There's nothing more tasty than a fresh slice of buttered sourdough in the morning. But new research suggests you might want ...
Experts warn that the stuff is about 50% saturated fat, which raises the risk of high cholesterol and heart disease.
US Secretary of Agriculture Brooke Rollins, in a March 18 announcement, said payments will be made through the Emergency ...
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News-Medical.Net on MSNSwitching from butter to plant-based oils linked to lower mortality riskResearchers compare how the consumption of butter or plant-based oil impacts total and cause-specific mortality.
Recently, seed oils have become a focal point in public discourse. Christopher Gardner, the director of nutrition studies at ...
Mutual Publishing has two new little cookbooks out this month, “Hawai‘i Cooks with Coconut” and “Hawai‘i Does Desserts.” ...
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