Heat a 10- to 12-inch pan over medium high heat. When the pan is hot, add the olive oil and butter. Keep swirling the pan ...

Yum! ✅Ingredients • 2 top sirloin steaks • 3 tablespoons worcestershire sauce • 2 tablespoons soy sauce • 2 tablespoons rice vinegar • 2 limes juiced • 3 cloves garlic, minced • 1 teaspoon ground ...

Slice potatoes crosswise into 1/2-inch round slices. Cook potato slices in a large pot of boiling water until crisp-tender, about 6 minutes. Drain; cool. On each of 12 skewers, thread ingredients in ...

The Arkansas Culture and Dialog Center hosted their 15th Annual Turkish Food Festival, in hopes of introducing others to ...

Try this authentic recipe for Lebanese chicken kabobs, or Shish Tawook. Tender, juicy chicken with a delicious marinade that ...

Koobideh and carne asada, served with gallo pinto and tajadas (fried plantains). Or lamb shank braised in saffron and spices, ...

There is something primitive in the appeal of a kabob. Whether you like to grill chunks of meat or you prefer fresh vegetables, skewering food onto sticks and cooking it over a fire (or in the oven) ...

The South Metro Fire Rescue fire marshal is investigating what caused a fire early Saturday morning that heavily damaged a ...

Hamid Shukur recently opened Darbar Food Market next to Paper Tiger Coffee Roasters at the intersection of Grand and Evergreen boulevards in Vancouver. The shop’s grocery offerings include a wide ...

SAN ANTONIO – Steaks & tacos are a go-to for summer grilling, but Beef Loving Texans is bringing back a classic. Check out one of the original barbecue-on-a-stick items--kabobs. Cut beef Top Sirloin ...