It seems impossible, but stranger things have happened after all! These pistachio croissants only need two ingredients to ...

This advertising content was produced in collaboration between Vox Creative and our sponsor, without involvement from Vox Media editorial staff. Noah Fecks When you first read a croissant recipe, it’s ...

We may receive a commission on purchases made from links. There's no getting around it: Butter is one of the most important ingredients in homemade croissants. The oldest French recipes prioritized a ...

Many people believe the taste of traditional pastries, cookies, cakes, and breads can’t be re-created without the use of milk, eggs, and butter – but bakeries across South Florida are shattering that ...

Croissants might conjure up images of buttery decadence and Parisian patisseries, but this vegan take is anything but a compromise. Flaky, golden and with just the right amount of indulgence, these ...

Another upside: "Plant-based butters are cholesterol-free and contain monounsaturated and polyunsaturated fats, which are ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Sometime during the early aughts of Jennifer Yee’s ...

Just when you thought we couldn't get better than the Greggs vegan sausage roll (still love u), Sainsbury's has announced they're now selling vegan croissants and pains au chocolat to satisfy both ...

Pret A Manger is giving out free vegan croissants this Friday (31st Jan) Pret's new Very Berry Croissant will be given out in all stores from 3pm-4pm To get your hands on the freebie, you will have to ...

Colin Anderson has big plans. The founder of Eureka Compass Vegan Food in St. Paul is reacting to the enormous growth in the number of Americans adapting a meat- and dairy-free diet. According to a ...