Dr. Vegan on MSN
How to Make Vegan Crispy Quinoa Salad
Ingredients: For the roasted vegetables: 1–2 red or yellow bell peppers (deseeded and cut into strips) 1 small eggplant (cut ...
Dr. Vegan on MSN
How to Make Vegan Crunchwrap Supreme
Ingredients: For the taco “meat”: 1 can brown lentils (drained & rinsed) 220 g mushrooms (very finely chopped) 1/2 ...
Let’s be honest — hummus wraps have done their time. They’re quick, they’re cheap, they’re fine. But if you’ve been vegan for ...
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