JPG Resources has acquired CuliNex to expand its West Coast presence. CuliNex will continue operating at its Seattle headquarters to support existing and new clients, ...

When Bill and Felicia Quigg started More Than A Bakery in 2017, it was a chance to do something new in Versailles, Ky. Building on a foundation of more than 100 years of family baking at Richmond ...

TORONTO — Wonderbrands, a division of FGF Brands, plans to end sliced bread production at its facility in Sudbury, Ont., by Oct. 6. The company cited declining sales and reduced demand for sliced ...

Automation investment and higher wages appear to have addressed some of the labor shortages, bakers reported in the 2025 State of the Industrial Baking Industry study.

INVER GROVE HEIGHTS, MINN. — CHS Inc. is purchasing the Scoular grain facility in Holdrege, Neb., and simultaneously selling its facilities in Roseland and Bladen, Neb., to Cooperative Producers, Inc.

Active in naturally sourced colors for decades, GNT USA featured an interactive snack bar to showcase its Exberry brand ...

In fresh packaged bread, Flowers reported retail sales decreases of 3.2% in dollars and 2.9% in units for the second quarter.

TEUTOPOLIS, ILL. — Rick Siemer, president of Siemer Milling Co., is marking his 50th year at the family- and employee-owned ...

Cargill’s chief technology officer eschews the short term and is focused on the industry’s most significant issues.

The July index for bread was 241.2, up 0.4% from June and up 1.3% from a year ago. Under this heading, the CPI for white ...

We’re pleased with the results of this year’s report showing genuine excitement around AI and digital transformation,” said ...

KANSAS CITY — Tortillas may fit into various trends such as clean label, gluten-free and low-carbohydrate. Hitting the desired trend in many cases involves proper ingredient selection, which may ...