Everything you need to know about protein intake as a vegetarian, including a collection of 17 high protein vegetarian meals! As soon as you tell someone you’re a vegetarian, they seem to become very ...
Get a FREE e-cookbook straight to your inbox! Sign up to get recipes by email and you’ll also receive a FREE e-book containing 10 of my most irresistible cheesy vegetarian bakes!
This cheesy vegetable pie is extra luxurious, with heaps of different vegetables, coated in a silky, cheesy sauce. It's so easy to make too! This cheesy vegetable pie is extra luxurious, with heaps of ...
This black bean and halloumi chilli is so easy to make, and is packed with flavour, and little squidgy nuggets of halloumi cheese! This black bean and halloumi chilli is so easy to make, and is packed ...
Shepherd's pie is proper British comfort food, and this vegetarian version is absolutely packed with flavour and wholesome ingredients. Jump to Recipe Add Rating Save Saved! Shepherd’s pie is proper ...
This rice and vegetable casserole is the perfect one pot dinner, packed with veggies, rice and beans - such a hearty vegetable bake that's comforting and full of goodness. Jump to Recipe Add Rating ...
These roasted vegetable quesadillas are bursting with juicy veggies and gooey cheese, inside a crisp tortilla. Such an easy vegetarian meal! If you’re craving something cheesy, crispy, and absolutely ...
Now that the weather is beginning to warm up (um, sort of), I have salad on the brain – something light and refreshing that actually makes me want to leave the house rather than just cuddling up under ...
A simple guide to how to fry gnocchi, to make light and fluffy dumplings with crispy edges. They're so much better than boiled! Jump to Recipe Add Rating Save Saved! A simple guide to how to fry ...
This creamy chickpea bake is the ultimate comfort food, with chickpeas and roasted vegetables in a creamy, garlicky sauce, topped with melted cheese. Jump to Recipe Add Rating Save Saved! This creamy ...
When I say that Mexican is one of my favourite cuisines, I suppose I’m really talking about Tex-Mex food – nothing particularly authentic, just flour tortillas, lots of spicy veggies, beans and cheese ...
This quick saag aloo is a budget-friendly vegetarian curry that uses leftover or canned potatoes, and can be on the table in 20 minutes! Looking for a delicious way to spice up your leftover potatoes?