The misleading charge is that seed oils are high in omega-6 fatty acids that break down into toxins when used for cooking, ...

This vegan chocolate marshmallow cake takes less than 2 hours of active time, but it looks like you spent way longer. It’s ...

Philip Ochieng’s hopes soared last year when his mother, a smallholder farmer in Homa Bay county, received three 1kg packets ...

National Mission on Edible Oils–Oilseeds aims to boost domestic production, reduce imports, and support oilseeds farmers with ...

SINGIDA: SUNFLOWER is among 20 key crops included in the country’s Agricultural Transformation Master Plan 2050, aimed ...

I’m on vacation. So I have no idea why I decided to write on such a controversial topic this week. I would guess, though, ...

Learn about the controversy behind seed oils, and find out how consuming them influences human health compared to animal fats ...

Over the same time period, the food supply has shifted toward more use of oils made from seeds, such as canola and soybean.

The Lineup is a monthly series where we're giving you an inside peek at the beauty lineups of the most sought-after experts and tastemakers in the industry. Get ready for a behind-the-scenes look at ...

Cano-ela is working to transform underutilized canola seeds into high-value plant ... The startup aims to improve on existing extraction methods for oilseeds, which only extract one component ...

Many people on social media call seed oils "toxic," but health experts say they are not inherently bad and that there is confusion about their health effects.

Opens in a new tab or window Until recently, most Americans had never heard the term "seed oils," even though ... used as a liquid solvent to extract the oil is evaporated off and that the residue ...