Rye ... Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop. It is grown principally in an area from Eastern and Northern Europe into Russia.

Rye Leawood Rye Plaza

Dec 26, 2025 · Rye, (Secale cereale), cereal grass (family Poaceae) and its edible grain that is chiefly used to make rye bread and rye whiskey. It is high in carbohydrates and dietary fibre …

Jan 14, 2024 · If you're new to grains, you might be unfamiliar with Rye, a grain commonly found in crackers, breads, and used in bread and whiskey production. Get nutritional info, how to …

Jul 12, 2024 · What is Rye? Rye is one of the most important cereal crops and this type of grass is grown extensively throughout the world. The scientific name of rye is Secale cereale. …

Types of Rye Rye comes in many of the same forms as other grains, but with a twist – there are many kinds of rye flour, and their names can be confusing.

5 days ago · January 10, 2026 The 23 Best Rye Whiskey Cocktails Every Home Bartender Should Know Tried, tested, and true recipes to add to your drink-making arsenal.

Here’s a basic guide to rye flour, whole rye berries, rye flakes, and cracked rye — with tips, ideas, and links to recipes.

Rye bread is a type of bread made with various proportions of flour from rye grain. It can be light or dark in color, depending on the type of flour used and the addition of coloring agents, and is …

1 day ago · Release the Quack-en, a creatively named dish at Rye, was an artful mix of citrus-brined duck, charred leeks, strawberry boshi, pomegranate vinaigrette and pistachio. Rye will …