Introducing our new dessert menu: a celebration of 7 timeless classics — reimagined through the fruits of Burma. Now in its 3rd edition, the menu is layered with memories, textures, and bold new ideas. Because life’s better with dessert. Welcome to The Sweet Life. Co-created with Chef Vineesh Johny. 🍓 Now available at all Burma Burma restaurants. #TheSweetLife #BurmaBurmaDesserts #VineeshxBurmaBurma | Burma Burma
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Introducing our new dessert menu: a celebration of 7 timeless classic…
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Mont Lone Yay Paw is a traditional dessert served during the Thingyan Festival, which symbolises renewal, abundance, and togetherness. Through this dessert, people express gratitude for the harvest and invoke blessings for prosperity in the upcoming year. The act of preparing and sharing the dessert with family, friends, and neighbours fosters a sense of community and unity, strengthening social bonds and signifying the spirit of generosity and goodwill that characterises Thingyan celebrations.
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Mont Lone Yay Paw is a traditional dessert served during the Thingya…
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Our #Noida outlet houses our first in-house pastry kitchen with a dessert menu exclusively curated for us by renowned Chef @vineshjohny, co-founder and executive pastry Chef at @lavonneacademyindia. Featured here is our new signature dessert Rangoon baked milk cake with iced rose petals. | Burma Burma
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Our #Noida outlet houses our first in-house pastry kitchen with a de…
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Satisfy your snack cravings with some crispy lotus stems. The crunch says it all Now available on Swiggy, Zomato, our Restaurant and Shop Burma Burma website. [Burma Burma, Burma Burma India, Lotus Stem Chips, Shop Burma Burma] | Burma Burma
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Satisfy your snack cravings with some crispy lotus stems. The crun…
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139K views · 234 reactions | I Visited Burma Burma In Lower Parel And...
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11 reactions | Chef Prathana, the one-half of the powerhouse duo behind our new desserts menu calls the 'Not Your Ordinary Strawberry and Cream' to be her favourite. Her philosophy of dessert making is to take old concepts to turn them into new yet exciting ones. Our all new desserts 'Nostalgia X Evolution'- designed & curated by Chef Vinesh and Chef Prathana are now served! #BurmaBurma #AllNewDesserts #NostalgiaXEvolution #NewDessertsMenu #BurmaBurmaIndia | Burma Burma | Facebook
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11 reactions | Chef Prathana, the one-half of the powerhouse duo b…
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