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cooking con claudia red
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cooking con claudia red posole de res
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1:58
The EASIEST and Most Delicious POZOLE ROJO you can ever make at home! Tip: fry the salsa before pouring to pot to enhance all the flavors! Ingredients: 5qt water Salt I used 3 tbsp 1lb pork ribs or neck bones 4 lbs pork shoulder 1/2 onion 4 bay leaves 75-110 oz precooked hominy Fir ny red sauce 15 New Mexico or guajillo chile pods 2 chile anchos 1/4 onion 4 garlic cloves 1 tbsp chicken bouillon 1 tbsp oregano 1 tsp cumin seeds 1 serving of love 💕 #pozole #pozolerojo #easypozole #mexicanrecipes
3.1M views
Nov 7, 2024
Facebook
Cooking Con Claudia
2:53
The BEST Pozole Rojo! Rich, hearty, and packed with flavor. I’m sharing the simple step I never skip to create that deep, flavorful red broth every single time. ❤️ Ingredients * 5 quarts water * 1½ white onions, divided * 1 head garlic, plus 4 garlic cloves, divided * 3 bay leaves * 3 tablespoons salt * 4 -5 pounds pork shoulder roast, cut into large chunks * 2 pounds pork neck bones or pork ribs * 20 New Mexico chiles, stemmed, seeded, and deveined * 3 ancho or pasilla chiles, stemmed, seeded,
147.3K views
1 month ago
TikTok
cooking.con.claudia
2:03
Instant Pozole Rojo Recipe Red Pork Pozole #shorts
94.8K views
Oct 21, 2025
YouTube
Cooking Con Claudia
2:56
Who doesn't like pozole rojo? the secret in a good pozole is in the broth/ sauce y no es por presumir but this is seriously THE BEST I have ever tasted in my life! Thanks to my grandma and mom for passing down all their delicious recipes! Many of you that tried this pozole, think the same 😊 and if you haven't, what are you waiting for🤤 Típ: Make sure you add 4qt of hot water I M P O R T A N T ⚠️ Allow meat to be at room temperature this helps the meat be more juicy and cooks evenly and if you
421.7K views
Sep 23, 2022
Facebook
Cooking Con Claudia
2:03
Did you know you can make pozole in just minutes!??? Well let me show you how and it’s seriously the BEST! Perfect for a small family 🥰 Ingredients: makes 6-8 servings preferably using a 8qt pressure cooker! 2 lbs pork shoulder;cut into bite size pieces 2 lbs country style pork ribs : cut into bite sizes 12 New Mexico or guajillo chile pods 2 chile ancho Chile árbol (optional) 50-75 oz precooked hominy 1/4 onion 4 garlic cloves 2 bay leaves 1 tbsp chicken bouillon 1 1/2 tsp ground cumin 2 tsp o
52.1K views
Oct 20, 2025
Facebook
Cooking Con Claudia
2:36
Ohh it’s that season!!!! And I’m so ready for it, are you team red or green pozole chicken or pork??? I M P O R T A N T ⚠️ Add more Chile serranos if you want your pozole to be more spicy the green hatch chiles are a little spicy you can replace for Anaheim peppers, Anaheim pepper are not spicy at all Ingredients: 5- 6qt water 5-6 lbs bone in chicken 4 bay leaves 1/2 white onion 1/2 garlic head 110 oz precooked hominy Salt I used 3 1/2 tbsp Green sauce: 5 large hatch green chiles;roasted and pee
120.8K views
Sep 8, 2025
Facebook
Cooking Con Claudia
1:57
Delicious Pozole Rojo Recipe for Mexican Cooking
387.8K views
Sep 20, 2025
TikTok
cooking.con.claudia
1:58
The easiest and most delicious Pozole Rojo! Ingredients: 5qt water Salt I used 3 tbsp 1lb pork ribs or neck bones 4 lbs pork shoulder 1/2 onion 4 bay leaves 75-110 oz precooked hominy Fir ny red sauce 15 New Mexico or guajillo chile pods 2 chile anchos 1/4 onion 4 garlic cloves 1 tbsp chicken bouillon 1 tbsp oregano 1 tsp cumin seeds 1 serving of love 💕 #pozole #pozolerojo #recetas #mexicanrecipes #redpozole | Cooking Con Claudia
891.3K views
Sep 20, 2025
Facebook
Cooking Con Claudia
2:43
Let me show you how I make my family’s favorite BIRRIA POZOLE now let me tell you this pozole never disappoints specially if you don’t like pork but what to experience the traditional pozole with the flavors of birria, this recipe is one that you most definitely need to try! So I hope you enjoy it as much as we do❤️ ** using New Mexico chile pods gives you the perfect spicy was no chile árbol is needed but if you don’t want it spicy simply use chile guajillo! Ingredients: this makes 7-8 servings
23.3K views
Oct 14, 2024
Facebook
Cooking Con Claudia
1:21
Let me show you how I make my family’s favorite BIRRIA POZOLE now let me tell you this pozole never disappoints specially if you don’t like pork but what to experience the traditional pozole with the flavors of birria, this recipe is one that you most definitely need to try! So I hope you enjoy it as much as we do❤️ ** using New Mexico chile pods gives you the perfect spicy was no chile árbol is needed but if you don’t want it spicy simply use chile guajillo! Ingredients: this makes 7-8 servings
22.4K views
Oct 15, 2024
Facebook
Cooking Con Claudia
1:17
The two salsas you MUST serve with your pozole!!! #salsa #salsadepepino #salsaverde #salsaroja #SALSADEARBOL #salsamacha | Cooking Con Claudia
33.5K views
Sep 23, 2025
Facebook
Cooking Con Claudia
2:34
Delicious Family-Size Red Chicken Pozole Recipe
164.3K views
Sep 17, 2025
TikTok
cooking.con.claudia
2:35
Let me share with you how to make a family-size RED CHICKEN POZOLE, also known as Pozole Rojo de Pollo. It’s quick, easy, and incredibly delicious—perfect to enjoy any time of the year. I hope you give it a try and love it as much as we do! Ingredients: 4 lbs chicken breast with rib 50oz precooked hominy; reserve 1/2 cup for the sauce 1 1/2 onion;divided 1 head of garlic ; 3 cloves for the sauce 3 bay leaves 12 New Mexico chile pods 3 chile morita 1 chile ancho 2 tsp chicken bouillon 2 tsp orega
281.7K views
Sep 17, 2025
Facebook
Cooking Con Claudia
3:00
Red Pozole, the most requested recipe
5.1K views
10 months ago
YouTube
CHUCHEMAN OFICIAL
0:37
Quick and Easy Red Pozole 🔥 #recipe
3.8K views
5 months ago
YouTube
Cocina con Bere
0:55
Pozole Rojo (Inspo from @cooking_con_claudia ) Ingredients * 3 lbs pork shoulder/butt * 2 lbs pork ribs * 1 white onions * 10 cloves garlic * 4 bay leaves * 20 cups water * 80 oz Canned Hominy * Salt to taste Salsa * 20 guajillo chiles * 5 ancho chiles * 1/2 white onion * 5 cloves garlic * 2 tsp cumin * 1 tbsp Mexican oregano * 2 tbsp chicken bouillon * 2 cups braising liquid * 1/4 cups neutral oil * Salt to taste Toppings * Shredded Cabbage * Radish * Cilantro * Diced white onion * Limes * Tost
16K views
Nov 19, 2024
Facebook
Derek Chen
1:58
Let me show you how to make the easiest and most delicious CALDO DE RES, pure comfort in a bowl—hearty beef, fresh vegetables, and a rich broth that warms you from the inside out. A classic recipe that brings families together all year around so I hope you give it a try and enjoy it as much as we do! ❤️ Ingredients: makes 6-8 servings 2-3 lbs chuck pot roast 2 lbs of bone (short ribs, beef marrow or shank) 1 onion 1 garlic head 1 bay leaf Salt I used 2 tbsp 2 tsp beef & tomato bouillon 1 jalapeñ
318.1K views
Oct 3, 2025
Facebook
Cooking Con Claudia
2:02
The Authentic & Classic CHILE COLORADO no one can RESIST | Mexican Red Chili Beef Stew Ingredients: 3 lbs Chuck roast 4 tsp salt 1 tbsp black pepper 4 tbsp APF 10 New Mexico Chile pods 1/4 onion 3 garlic cloves 1 tbsp beef bouillon 2 tsp ground cumin 2 1/2 tsp oregano 4 cups water 2 bay leaves 1 serving of love💕 #chilecolorado #carneconchilerojo #chileconcarne #mexicanrecipe #recetasmexicanas #recetasfaciles #easyrecipe | Cooking Con Claudia
908.2K views
Jul 26, 2025
Facebook
Cooking Con Claudia
2:35
Pozole Rojo de Pollo Red Chicken Pozole #shorts
52.4K views
Sep 18, 2025
YouTube
Cooking Con Claudia
2:11
let me share with you how to make the best, easiest and most delicious ESTOFADO DE RES now let me tell you this a party dish and it’s the most flavorful and delicious stew perfect for this time of year! Tip: marinade the meat with the sauce overnight **you can make this in the oven or slow cooker, serve with cold macaroni salad, rice, and of course frijoles puercos ☺️ Ingredients: 2 tomatillos 10-12 chile guajillos 2 ancho 3 chile de árbol 1/2 small onion 7 garlic cloves 1 inch cinnamon stick 6
34.2K views
Dec 13, 2024
Facebook
Cooking Con Claudia
0:19
Super Easy Homemade Chicken Red Pozole in Minutes!
82.1K views
1 month ago
YouTube
Cocina Con Adela
1:25
Red Pork Pozole 🤤 #food #cooking #recipe #easyrecipes #foodie #pozole
8.3K views
8 months ago
YouTube
Luis Prepara
4:33
Bring this LARGE Pot of BIRRIA DE RES, to your next Family Gathering, feeds about 40 people!!! It’s another beautiful day and the holidays are just around the corner, and one question I always get around this time of year is how do I make birria for a big crowd, well here is how! A lot of the times when it comes to recipes all you do is double them but there is actually a trick to how you do it, hope this helps you out and when you make it for your next gathering you tag me😋 ♥️ TIP!!! ✅ use at
1M views
Nov 28, 2023
Facebook
Cooking Con Claudia
3:21
Are you team green or red tamales!??? This right here are just sooo delicious tho Ingredients: For ny Chile verde 7 lbs bone in pork shoulder and ribs or you ca. use beef chuck Salt to taste I used 4 tbsp 1 onion, garlic, 5 bay leaves, 1 tbsp peppercorn, 2 tsp coriander seeds For the chili verde 10 tomatillos; roasted 12 hatch or Anaheim peppers; roasted and peeled 3-5 jalapeños; roasted and peeled 1/2 onion;roasted 5 l cloves Handful of cilantro 1/2 tap cumin seeds 1 tsp oregano For the masa 12
662.6K views
Aug 31, 2025
Facebook
Cooking Con Claudia
2:01
Authentic Chile Colorado Recipe | Mexican Red Chili Beef Stew
5.2M views
Oct 10, 2023
TikTok
cooking.con.claudia
1:51
Red Chicken Pozole Recipe: Easy and Delicious
2.1M views
11 months ago
TikTok
lov.kari
4:23
How to Make Perfect Tamales de Chile Colorado
4.1M views
Dec 9, 2024
TikTok
cooking.con.claudia
2:24
Authentic Mexican Enchiladas Rojas Recipe with Red Sauce
1.7M views
Mar 10, 2025
TikTok
cooking.con.claudia
How to Make Birria de Res for Large Gatherings
2.8M views
Nov 28, 2023
TikTok
cooking.con.claudia
1:12
POZOLE ROJO DE PUERCO 🌶️🔥 👩🍳 Preparación 1. Cocer la carne: Licúa ajo, cebolla, pimienta y orégano con agua. Agrégalo a una olla con la carne y sal. Cocina hasta que esté suave. ⏱️ 60–90 min (30–40 min en olla exprés) 2. Agregar el maíz: Incorpora el maíz pozolero previamente lavado. ⏱️ 20–30 min 3. Hacer la salsa: Dora los chiles (guajillo, ancho y puya) y licúalos con ajo, cebolla, orégano y agua. 4. Integrar: Saca la carne, deshébrala y agrega la salsa al caldo. Deja hervir. 5. Final: Re
484.6K views
5 months ago
TikTok
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