Tom and Jerry - Tot Watchers (1958)
3:00
YouTubeTom and Jerry Animation
Tom and Jerry - Tot Watchers (1958)
This is the one hundred fourteen episode of Tom and Jerry released to theaters on June 6, 1958. This short was banned in Morocco because of the arrest of Tom and Jerry, the interrogation with the police, and the child's victory. The final Tom and Jerry cartoon to be produced in Cinemascope, as the Gene Deitch and Chuck Jones eras returned to ...
19K views8 months ago
Shorts
Tom and Jerry: Tot Watchers (1958) - Rewatch: That Babysitter is the Worst!
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Tom and Jerry: Tot Watchers (1958) - Rewatch: That Babysitter is the Worst!
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Tot Watchers Highlights
Tiktok à perdu l'un de ses fils 😭les jeunes, tes frères et sœurs, ta mama te pleurent avec le coeur lourd. Tu es partie trop tôt LIBAM ( CRITIQUEUR 2.0) . Que ton âme repose en paix on ne t' oubliera pas Luciano 😭 #Rip #critiqueur2 .0 #libim
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Tiktok à perdu l'un de ses fils 😭les jeunes, tes frères et sœurs, ta mama te pleurent avec le coeur lourd. Tu es partie trop tôt LIBAM ( CRITIQUEUR 2.0) . Que ton âme repose en paix on ne t' oubliera pas Luciano 😭 #Rip #critiqueur2 .0 #libim
TikTokkim.chelsie
1.4M views2 weeks ago
CRISPY SMASHED POTATO SALAD w/ tater tots/potato gems RECIPE 400g potato gems/tater tots Juice of 1 lemon 1/2 cup mayo 1/4 cup greek yogurt 1 tsp dijon mustard 1 tsp wholegrain mustard 1 clove garlic, minced 1/4 cup chopped dill 3 tbsp chopped parsley 3 tbsp chopped chives 1 Lebanese cucumber, deseeded and finely diced 1/2 red onion, finely diced 1/4 tsp freshly cracked black pepper (I use plant-based everything) Preheat oven to 200ºC and bake potato gems for 10 mins to soften. Remove from oven.
0:39
CRISPY SMASHED POTATO SALAD w/ tater tots/potato gems RECIPE 400g potato gems/tater tots Juice of 1 lemon 1/2 cup mayo 1/4 cup greek yogurt 1 tsp dijon mustard 1 tsp wholegrain mustard 1 clove garlic, minced 1/4 cup chopped dill 3 tbsp chopped parsley 3 tbsp chopped chives 1 Lebanese cucumber, deseeded and finely diced 1/2 red onion, finely diced 1/4 tsp freshly cracked black pepper (I use plant-based everything) Preheat oven to 200ºC and bake potato gems for 10 mins to soften. Remove from oven.
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Original recipe ->@the cookin mama #bigmac #casserole #casserolerecipe #tatertot #hotdish #tatertotcasserole #groundbeefrecipe
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