Healthy and extra crunchy 😋🥬 These kale chips are the best appetizer idea! 👉INGREDIENTS 1 bunch of kale Extra virgin olive oil to taste Salt to taste 👉METHOD 1. Wash the leaves of the kale under water. 2. Dry and remove the stems. 3. Transfer the leaves to a baking tray covered with parchment paper. 4. Brush with oil on both sides. 5. Sprinkle with salt and bake at 150°C/302°F for about 12/15 minutes, opening the oven occasionally to let out the humidity. 6. When the leaves are crunchy they
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Healthy and extra crunchy 😋🥬 These kale chips are the best appetizer idea! 👉INGREDIENTS 1 bunch of kale Extra virgin olive oil to taste Salt to taste 👉METHOD 1. Wash the leaves of the kale under water. 2. Dry and remove the stems. 3. Transfer the leaves to a baking tray covered with parchment paper. 4. Brush with oil on both sides. 5. Sprinkle with salt and bake at 150°C/302°F for about 12/15 minutes, opening the oven occasionally to let out the humidity. 6. When the leaves are crunchy they
102.4K viewsFeb 16, 2025
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